• October 23, 2019
    6:30 pm - 8:00 pm

  • October 23, 2019
    6:30 pm - 8:00 pm

For folks who think there’s two kinds of wine in the world—’white wine and real wine’—this one’s for you! Indulge in examples of some of the greatest red wines out there in a stand-up/chit-chat format with enough good food to constitute a light supper.   $40 / person, all included.

  • October 16, 2019
    6:30 pm - 8:00 pm

  • October 16, 2019
    6:30 pm - 8:00 pm

What’s better than drinking good, cheap wine? Drinking great, expensive wine! Join this stand-up/chit-chat wine event with six or eight wines fit for any special occasion…including a Wednesday night in October! Enough good food to constitute a light supper.  $40 / person, all included

  • September 24, 2019 - October 15, 2019
    6:30 pm - 8:00 pm

  • September 24, 2019 - October 15, 2019
    6:30 pm - 8:00 pm

Common Fire has put together a four-Tuesdays series of conducted tastings that will root you in fundamentals and extend your reach and your grasp of good wine.

  • August 21, 2018
    6:30 pm - 8:00 pm

  • August 21, 2018
    6:30 pm - 8:00 pm

With a small portfolio of vibrant wines, Well-Oiled Wine Company brings fun and verve to a food-wine matching event. Join Mike Sadler from Well-Oiled and Andy Lynch from Common Fire for a well-paced evening: six wines and enough food that you won’t leave hungry. Totally casual: stand up, move around, change chairs, it’s all good.

  • May 15, 2018
    6:30 pm - 8:30 pm

  • May 15, 2018
    6:30 pm - 8:30 pm

Join La Madonna del Vino, Dawn Gaudini of Dalla Terra, for a conducted tasting of the wines of Tuscany and the foods of Common Fire! Only $25 per person (+tax, +tip). Begin with purple and fizzy Lambrusco and some grounding Common Fire pizzas and bruschetta. Go to high-end Prosecco and pop an oyster! Chianti vs

  • June 28, 2017
    6:30 pm - 9:00 pm

  • June 28, 2017
    6:30 pm - 9:00 pm

High-speed voyage through French wines with Common Fire food. Price includes everything.

  • May 31, 2017
    6:30 pm - 8:30 pm

  • May 31, 2017
    6:30 pm - 8:30 pm

 Come! Taste six wines from the august and venerable estate of VIETTI, in Italy’s Piemonte. Piemonte is the far northwest corner of Italy, the part that’s tucked into the border with France and Switzerland and truly does lie at the foot of the mountains. Best known for crafting compelling and elusive nebbiolo, the Piemontese do

  • February 22, 2017
    7:00 pm - 11:00 pm

  • February 22, 2017
    7:00 pm - 11:00 pm

‘Ridge is to zinfandel…as Steinway is to pianos.’ -Frank Prial Frank Prial wrote those words in the New York Times Magazine almost three decades ago (‘Original Zin’). Since then, Paul Draper and his long-time winemaking team have continued to lift zinfandel into ever-higher quality circles by practicing ‘pre-industrial winemaking’ (their phrase). “At Ridge, we felt

  • February 4, 2017 - February 10, 2017
    8:00 pm - 10:30 pm

  • February 4, 2017 - February 10, 2017
    8:00 pm - 10:30 pm

Constantly seeking quality and integrity above all, Kermit Lynch has led the industry in uncovering important wines in all the odd places. Join Lyle Railsback and Common Fire in a celebration of Corsican white, red and pink with food from our very own hearth.  

  • February 3, 2017
    8:00 pm - 10:30 pm

  • February 3, 2017
    8:00 pm - 10:30 pm

Charles Neal says of his company, Charles Neal Selections: “We prefer to see wine producers at their domaines, rather than encountering them at wine trade fairs like Vin Expo, Vini Sud, the Loire Valley Wine Fair or Millisime Bio. While that is not a bad place to do one stop shopping and is the par